Itoh Kyuemon

Founded in 1832 during the Edo period, Itoh Kyuemon is a prestigious tea shop in Uji City, Kyoto Prefecture. Known for its premium Uji tea, the brand combines centuries-old traditions with exceptional craftsmanship to deliver the finest teas.

Partnering with renowned tea farmers in Uji Shirakawa and Ujitawara, Itoh Kyuemon ensures its teas are made from hand-picked first flush leaves, preserving the highest quality. These leaves are processed the same day to maintain their freshness and transformed into raw materials for Sencha, Gyokuro, and Matcha.

The company uses the traditional stone mill grinding technique for matcha, ensuring a smooth, fresh flavor. Sencha and Gyokuro are skillfully blended and fire-dried by artisans to enhance their aroma and taste, providing consistent quality year-round.

With nearly two centuries of expertise, Itoh Kyuemon continues to honor its heritage while bringing the essence of Uji tea to the world.