Yano Seichajo

Yano Seichajo is a dedicated tea farm located in Ujitawara, Kyoto—just an hour from Kyoto Station and near the borders of Nara and Shiga. As a small but highly skilled tea producer, Yano Seichajo carefully oversees every step of cultivation and processing, ensuring the highest quality tea. By maintaining traditional techniques while embracing modern expertise, they continue to produce exceptional Uji matcha that reflects the rich heritage of Kyoto’s tea culture.