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Red Shudei Yuzamashi (Tokoname ware)

Red Shudei Yuzamashi (Tokoname ware)

Regular price $26.00 USD
Regular price $26.00 USD Sale price $26.00 USD
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The Tokoname-yaki Yuzamashi is a traditional Japanese water cooling vessel designed to perfect your tea brewing process. Crafted in Tokoname, one of Japan's six ancient kilns with over a thousand years of history, this Yuzamashi exemplifies the region's renowned ceramic craftsmanship. Ideal for adjusting water temperature, it ensures that your tea is brewed to perfection every time.

Key Features

Historical Craftsmanship: Originating from the Heian period, Tokoname-yaki ceramics are celebrated for their quality and artistic beauty. Recognized as a Traditional Craft by the Japanese government, Tokoname-yaki products are a testament to centuries of skilled craftsmanship.

Temperature Control for Optimal Flavor: To bring out the sweetness and reduce bitterness in your tea, it is essential to brew at the right temperature. The Yuzamashi allows you to cool boiling water to the ideal temperature for brewing delicate teas like Gyokuro and Sencha.

All-Natural and Safe Materials: Made from red clay (Shudei) and fired at 1100 degrees Celsius, the Yuzamashi is free from harmful substances, ensuring a safe and pure tea brewing experience.

Ergonomic Design: The Yuzamashi is designed for easy handling and precise pouring, making it a practical addition to your tea ware collection.

Specifications

  • Material: Red clay (Shudei)
  • Firing Temperature: 1100°C
  • Purpose: Water cooling for tea brewing
  • Craftsmanship: Traditional Tokoname-yaki ceramic

Why Choose Tokoname-yaki Yuzamashi?

Incorporating a Tokoname-yaki Yuzamashi into your tea preparation routine not only enhances the flavor of your tea but also connects you with a rich tradition of Japanese craftsmanship. This vessel is essential for tea enthusiasts who appreciate the finer nuances of tea brewing and wish to achieve the perfect cup.

Experience the elegance and functionality of Tokoname-yaki with our premium Yuzamashi. Perfect for both seasoned tea connoisseurs and those new to the world of Japanese tea, this Yuzamashi is a valuable tool for refining your tea brewing technique.

 

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