Matcha Powder Hoshino Hakujū from Hoshino Seichaen 40g

Hoshino Matcha "Hoshino Hakujū"

After many years of dedicated research by the matcha division of Hoshino Seichaen, we are proud to introduce "Hoshino Hakujū." This matcha is made from the rare "Shiracha" variety, known for its strong umami, even when grown in open fields without shading. It offers a uniquely creamy and mellow taste, with a refreshing finish.

The appearance is also distinct, with a pale, platinum-green colour that sets it apart from traditional matcha. Due to the limited cultivation of this rare variety, it is available only in limited quantities.

About Hoshino Seichaen

Located in the misty mountains of Hoshino Village in Yame, Fukuoka, Hoshino Seichaen is renowned as a producer of Japan’s finest Gyokuro, a premium grade of tea. This region, particularly Okuyame, has been recognized for generations as a prime location for cultivating high-quality tea. At Hoshino Seichaen, they honour the age-old traditions of tea production, ensuring that every leaf is grown, harvested, and processed with the utmost care and dedication.